Virgin Gorda, British Virgin Islands
Rosewood Little Dix Bay
Catering to elite travelers for decades
What we think
Skylark only includes hotels that meet our stamp of approval. Our editorial review for this one isn’t ready yet — but we’re working on it! Below is the hotel’s own description.
Long regarded as one of the world’s greatest getaways, Rosewood Little Dix Bay offers a level of refinement unrivaled in the Caribbean. An eco-tourism destination long before the term was ever coined, the exclusive resort, developed by conservationist Laurance Rockefeller over half a century ago, celebrates Virgin Gorda’s untamed natural beauty. Within peaceful coves awash in crystal-clear waves, guests revel in seclusion. The resort’s accommodations offer an iconic blend of relaxed luxury, while three open-air dining experiences present delicious locally sourced cuisine. Relaxation comes in the form of an award-winning cliff-side spa. Hiking trails, a tennis center and an array of watersports satisfy those inclined to active pursuits. From the gracious service of beach walkers proffering chilled fruit and cocktails to the fined-tuned efficiency of the resort’s concierge staff, guests are treated to unobtrusive attentiveness and embraced with warm Caribbean hospitality.
Restaraunts & Bars
The Pavilion – International cuisine
The Sugar Mill – Tapas-style dishes with an island influence
Reef House - The resort's signature restaurant using locally sourced ingredients
Rum Room - Bar featuring 107 different types of rum
Snorkeling, Rose Buds children's club, Complimentary non-motorized water sports